Kyle completed Diageo Learning for Life Bartending & Hospitality Course in September 2017. Having left school the previous year with no clear direction of what he wanted to do, Kyle was losing confidence and had little sense of direction. He joined the course, with no previous work experience and took to hospitality like a duck to water. A successful placement at Blythswood Square gave him great experience and provided him with a job. He has now moved to Malmaison in Glasgow where he is one of the Food and Beverage team.